Chinese Food
All Recipes
Shrimp
Silence of three shrimps
Stir fried snails
Yesterday, a friend sent me a bag of snails. She said that her father came to touch them. She raised them for many days before bringing them to me. I really want to eat this snail. Because I haven't tasted this snail for more than a year. Before... ...
Stir Fried Cauliflower with soy sauce and meat
On the fast food list of the market, the kid saw the cauliflower in the dry pot. He asked me if I could fry such a dish for him at dinner. So I bought half of the cauliflower to go home when I wanted to close the stall. It's really good to fry i... ...
Stir fried lotus root with leek
My friends play together and make a fried leek with lotus root. This dish is really suitable for my family. Because my father likes leek and my child likes lotus root. Let's go first. The finished food is very delicious. You can try it if you li... ...
Seasonal vegetable and crucian bowl
I have eaten the Dongzi crucian carp in Chongqing. I really miss it. In fact, it can also be copied at home. And it is more abundant than it. Because it eats the hole crucian carp. It first eats the fish and then uses the material like fish soup... ...
Dried eggs of Chinese toon (Yiwu)
What Kwai and egg are called absolute? Do you know what flavor this Toona and egg dry will collide? Today I have fried such a quick dish. Delicious, fresh and not. The taste is also very rich. Love friends can try. -
Stir fried carrot
Xiaobao likes to eat Chaoshan hand-made beef balls. From morning till night, the beef balls outside are really not dare to eat. So the eldest brother asked the veteran artists he knew to make a special order of ten jin. The eldest left half of i... ...
Steamed eggplant with shredded hand
I'm going to tell you later. A group of fat oil people (I'm the only one who is fat) arrived at Lingshan. They first went to eat a delicious vegetarian diet. It's vegetarian diet. But there are many kinds of names. There are mushroom, bean produ... ...
Delicious steamed bun
Like to eat pasta beans. Delicious steamed bun together. Yesterday, the shepherd's purse leaves which were not used up were put in the refrigerator after hot water. I want to eat steamed buns when I see them. They can also make pies.
Mushroom and fish head soup
I haven't used canola oil for a long time. This time, my mother-in-law brought a bucket from my hometown. Using it to stir fry vegetables is really a grandma's taste. The absorption rate of rapeseed oil by human body is very high, up to 99%. The... ...
Xiaowonton wonton with the method of my fair package and I grow cabbage seedlings into the stuffing, honey peach, nutritionist's private kitchen
There are many ways to wrap SMALL wonton. This kind of small wonton with slim figure is simple to wrap and beautiful to shape. Sprouts are very healthy vegetables because they are not applied with chemical fertilizer, pesticide or preservative. ... ...
Spicy eel shreds
I don't know the dried eel in my home can be delicious. I think about it. I came up with a way. Use the ingredients at home to mix them together. Make a delicious eel silk
Pickles
It's mainly because my sister likes pickles. So I'm making pickles better and better. This year's pickles are the best pickles I've made.
[curry beef and Vermicelli Soup + guotie] guotie and vermicelli soup. One piece of beef and two dishes.
It's said that Shanghainese are smart and capable. They make pot stickers and cook soup. They are good at using beef parts with different textures. Beef tendon core has a delicious taste. After marinating, make a pot of traditional curry beef an... ...
Fried rolls
Every time I make a flower roll, I steam it in a steamer and eat it. Today I tried to make a fried flower roll in a non stick pot. It tastes good. The bottom is crispy and golden. It's very fragrant. Like friends can try oh.
Roasted squid with spicy sauce
Simple and delicious
Have you eaten all kinds of crabs? I guess I haven't tried this. Potato and crab bone sauce.
You are used to steamed crab and scallion crab. Do you want to taste other flavors? Anyway, I want to. Xiaobian's hometown is rich in all kinds of seafood. She is used to steaming and scallion oil from snacks. Sometimes her mother will give it b... ...
Spicy rice noodles
There are also many choices for breakfast . of course, there are many nutritious breakfast. If you don't rush to work, you should choose a bowl of spicy rice noodles. A rougamo. Breakfast must be delicious. Work hard one day.
